Wednesday, March 16, 2011

Iceland‘s Food and Fun Festival

It was fun to be a part of Iceland‘s increasingly famous Food and Fun Festival.  Americans and Icelanders share a passion for good food and the Festival provided a great opportunity for American Chefs to share their art with counterparts from Iceland and Europe.  The gala dinner, which was dedicated to Washington, DC, included great American classics like Maryland crab, Virginia Ham, and a crowd pleaser: Mac‘n Cheese.  We look forward to next year‘s event!