This summer, we have the fortune of having an intern from Louisiana. Brittany Crockett, a law student at Louisiana State University, brought more than her smarts and hard work to our Embassy; she brought us a taste of Louisiana and shared it with the Embassy. Brittany invited the entire Embassy staff to taste several versions of the world famous Jambalaya – a tasty Louisiana Creole dish. Many of our Icelandic colleagues tasted it for the first time and rated it AAA+. We’d love to see a Cajun restaurant open in Reykjavik some day.
